Monday, June 1, 2015

Italian Spicy Red Pepper Pasta

You will not find this one on many (if any) Italian restaurant menus. This is one we save "per la famiglia" (for the family)...Every person I have met who has tried this pasta absolutely CRAVES it again and again. It is simple, yet full of flavor and has a real nice kick! You can adjust the amount of red pepper to your liking, but we believe more is better! True story, one time my Auntie Charlene made the pasta so hot we had to keep a box of tissue at the dinner table...but we kept shoveling it in!!!


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